Le Coude Fou
Located in the 12, Rue du Bourg-Tibourg, in the Marais. Very popular. It has traditional and creative dishes joined by excellent wines. Two of their specialties: filet of cannette aux kumcoats and entrecôte au bleu d’Auvergne.
Open every day.
Krep
Located in the 9 Impasse Gomboust. It is a tiny creperie in a wonderful environment. You will be able to try the most delicious creps. You can have them as deserve with different ingredients. Krep has a terrace to enjoy the surroundings.
Average price: 20 euros
Visa and Amex are accepted.
Metro: Pyramides
Le Bourdonnais
Located in the 113 La Bourdonnais in Trocadéro.
Very elegant, but food is very much expensive. The fixed menu costs 42 euros for lunch and 80 for dinner.
Phone number: + (33) 01 47 05 16 54
Open every day
Le Parc aux Cerfs
Located in the 50, Rue Vavin, in Montparnasse.
Sober but not too formal. It offers typical french dishes which are included in the menu. It has an important variety of wines.
Métro: Vavin
Jules Verne
The prestigious Jules Verne Restaurant is located on the second floor and has its own private elevator access (south pillar). Sitting in the heart of this intricate iron structure full of angles and perspectives, the Jules Verne looks out over Paris from 125 meters above ground. Obtaining a dinner reservation could be one of the most challenging tasks of your trip.
Open every day
Metro: Bir Hakeim
Tel: +(33) 01 45 55 61 44 - +(33) 01 4411 23 23
Fax: +(33) 01 47 05 29 41
Altitude 95
One of the best views of Paris, as this restaurant is located on the first floor of the Eiffel Tower. Decent food and impeccable service. This restaurant has a panoramic view over the Seine and the Trocadero.
Open every day.
Metro: Bir Hakeim
Tel: +(33) 01 45 55 20 04
Fax: +(33) 01 47 05 94 40
Drouant
Located in the 18, Place Gaillon. Home of the Goncourt literary prize since 1914 - with its cream walls, gold-leaf picture frames and comfortable lustrous chocolate-colour armchairs. He has the rare talent of producing a cuisine that is full of emotion, like childhood memories, serving you classics with immaculate technique. Reservations are required. You should wear formal outfits.
Tel: +(33) 01 42 65 15 16
Fax: +(33) 01 49 24 01 15
Metro: Quatre Septembre, Opera
Faucher
Located in the 123, avenue of Wagram.
Dishes are generous and well presented. French cook is served. Reasonable prices and good service. Reservations are required.
Tel: +(33) 01 42 27 61 50
Fax: +(33) 01 46 22 25 72
Metro: Wagram
Gerard Besson
Located in the 5, rue Coq Heron. Although the menu changes, the classics remain the same: what's fashionable does not have much of an influence on Gérard Besson. Well-known for the nice treatment to the clients. This is a place to come to for traditional cuisine with winks to modernity, as is for instance the case with the lime-blossom juice and its roasted chicken with chanterelles. Excellent service, a new décor, both sober and elegant is what awaits all guests, who will enjoy a calm and serene atmosphere. It is recommended to nook in advance.
Times: 12hs to 14hs and from 17:30 to 22hs.
Close on Saturdays, Sundays and Monday lunches.
Tel: +(33) 01 45 72 07 14
Metro: Louvre Rivoli (Linea 1)
Palais Royal Musée du Louvre (Linea 1 y 7)
Divellec
Located in thw 107, rue de l'Universite. People pay frequently solo or group visits to this handsome, nautically-inspired dining room. You too will surely be enamored of the jovial, debonair Le Divellec once you have sampled any one of dishes that have been on the menu for twenty years now and are still as strong as ever. Their specialty is seafood. Reservations are required. You should wear formal outfits.
Tel: +(33) 01 45 51 91 96
Fax: +(33) 01 45 51 31 75
Metro: Invalides (linea 8 y 13)
Goumard
Opened in 1872, this landmark is one of Paris's leading seafood restaurants. It's so devoted to the fine art of preparing fish that other food is banned from the menu (the staff will verbally present a limited roster of meat dishes. Much of the seafood is flown in from Brittany daily. Examples are craquant (crisp-cooked) crayfish in herb salad, flash-fried scallops with black truffles, lobster soup with coconut, and grilled turbot salad on a bed of artichokes with tarragon. You should wear formal clothes.
Tel: +(33) 01 42 60 36 07
Fax: +(33) 01 42 60 04 54
Métro: Madeleine o Concorde
La Maree
Located in the 1, rue Daru. The restaurant combes elegance, discretion and excellence in its cuisine. The finest sea produce is meticulously selected and prepared from daily deliveries, fresh from the fishing ports and sea-water live tanks. La Marée is also famous for its underground vaulted cellars that house and protect a very wide choice of wines from the most prestigious wine growing areas (around 900 botles). Reservations are required. You should wear formal clothes.
Tel: +(33) 01 43 80 20 00
Fax:+(33) 01 48 88 04 04
Metro: Ternes
